500. CHANDON BRUT
Elegant and robust in style, this full-bodied California
bubbly is a tangy blend of grapefruit, citrus, toast and
lemon-lime flavors. It is firm and delicate, with a clean,
bright, mineral finish.
502. MOET & CHANDON WHITE STAR
Fine complexity and depth mark this assertive and flavorful
Champagne. It is elegantly dry and delicate, with a full
bouquet. It has refreshing flavor with lively citrus and honey,
with crisp acidity and good depth. Layers of creamy, toasty,
nutty flavors linger on the finish.
503. VEUVE CLIQUOT “Yellow Label”
A non-vintage champagne of rare excellence.
It has rich, deep and complex flavors of fig, peach, toast
and vanilla. The texture is smooth and it has a long,
full finish that keeps echoing the fruitiness.
506. SPARKLING WINE “Banfi Brachetto d’Acqui”
This is a unique red sparkling wine. Sweet and appealing,
aromatic with a hint of rose petals and raspberries.
507. SPARKLING WINE “Moscato”, La Delizia
This medium bodied wine has full acidity and is subtly
extracted with vanilla, red fruit and brown spices. It
is quite redolent with wonderful red fruit and berry
aromas. Bright cranberry and strawberry flavors
come to a long, clean, fresh finish.
508. CHAMPAGNE, Cuvée Dom Pérignon, 1993
This premier champagne is a frothy mouthful of honey
and bread with a hint of citrus, on a modestly proportioned
frame. This selection is tasty and easygoing with a slightly
creamy, smooth finish.