Appetizers

COLD STARTERS

Bistro House Salad with your Choice of Dressing
Tri-Color Salad with a Balsamic Vinaigrette
Ceasar Salad
String Bean, Tomato and Onion Salad
Broschetta
Fresh Mozzarella and Tomato with Basil
(with Roasted Peppers – extra charge)

HOT STARTERS

Artichoke Hearts Oreganato
Crab Cake with Mustard Sauce
Clams Oreganato or Casino
Fried Calamari, Hot or Sweet
Escargot Fra Diavolo or Scampi
Prince Edward Mussels Vino Blanco
(Prepared Fra Diavolo or Marinara)
Zuppa de Clams, Red or White

SOUP

Stracciatella Romano, Pasta Fagioli, Escarole and Beans